GeoMelt Deicing Products

GeoMelt® 55

  • GeoMelt® 55 is designed to be blended with Rock Salt, Salt Brine, Calcium Chloride, Magnesium Chloride, and Potassium Acetate. 
  • Can be used for a bulk material freeze-proofing for coal and asphalt release.
  • Enhances the overall performance of your chlorides or salts. 

GeoMelt® C

  • GeoMelt® C is a natural organic product made from sugar beet molasses blended with Calcium chloride. 
  • Reduces corrosion levels by 70%
  • Improves longevity of Calcium by 1 to 2 days.
  • Will melt more snow and ice than straight calcium by 10 to 20%.
  • Reduces the total chloride load to the environment by 43%.

GeoMelt® M

  • GeoMelt® M is a natural organic product made from sugar beet molasses blended with Magnesium. 
  • Reduces corrosion levels by 70%
  • Improves longevity of product on roadway compared to straight Magnesium by 1 to 2 days.
  • Lowers freeze point to -15°F.
  • Reduces the chloride load in the environment by 25%. 

GeoMelt® S

  • GeoMelt® S is a natural organic product made from sugar beet molasses blended with Salt Brine.
  • GeoMelt® reduces the effect of corrosion by 57%.
  • GeoMelt® lowers the freeze point from 15° F to -12°F.
  • Improves the longevity of the product's lifespan on the roadway by 2 to 3 days.
  • Overall GeoMelt® S reduces chloride's load to the environment by 43%.

GeoSalt®

  • GeoSalt® is standard road salt treated with GeoMelt®, an organic product made from sugar beet molasses. The blend is added at a rate of 5 to 6 gallons per ton of salt. 
  • GeoSalt® lowers the freeze point from 15°F to -5°F. 
  • Reduces corrosion levels by 50%.
  • Improves the longevity of salt staying on roadways by 2 to 3 days.
  • Reduces salt application totals by 30%.
  • Helps reduce the salt load to the environment by 43%.

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Albia Location Update From Gary

 

The grain markets have had some action since my last blog. John Macintosh, a well known grain trader in Chicago thinks the corn yield should be lowered by 5 bushel per acre which would send the market up. Then the USDA’s final 2011 corn yield came out raising the yield by ½ bushel per acre from the last report throwing the markets in a tail spin. Their average trade guess was 147.2 bushels per acre, which ranks as the worst national corn yield in the last eight years. A simple trend shows a yield expectation of 160 bushels per acre for 2012. This seems high since we have only hit that yield twice before and analysts are already discussing possible weather issues throughout the Midwest for the upcoming growing season.

On January 3rd, the opening December corn price on the Chicago Board of Trade was $5.86. Since 2007, the annual highs in the December corn contracts have averaged $1.55 above the open on the first trading day of the year. The trading range was a low of $0.25 in 2009 to a high of $3.16 in 2008, above the January open. The annual lows have averaged $.96 below the January open. This means the low could be $4.91 or an average high of $7.42. That is a range of $2.50 which is quite a spread.

We are asked all the time, when should I sell or do you think the market will more higher? We can pass on the information our brokers give us to help you. However, the most important information you need as a producer is your cost of production. You may be passing up very profitable prices and not even know it as emotions get involved when the markets move both ways. My advice is to take advantage a cold winter day to sit down and figure your cost of production or breakeven price. Once you have this information we can help you develop a marketing plan. Feel free to give Mark White a call at the number below and he can help you strategize.  Mark White: 641-828-8500